August 13 | Sourdough Workshop

Have you ever wanted to bake your own delicious, crusty, and flavorful sourdough bread from scratch? Join our Sourdough 101 Workshop and learn the fundamentals of this time-honored craft - taught by Crysta with Blythe Co. Bakery! 🥖

In this hands-on class, you’ll learn:

• How to maintain a sourdough starter
• The science behind fermentation and gluten development
• Step-by-step guidance on mixing, shaping, and baking
• Tips and tricks for achieving the perfect rise and crust

No experience needed—just bring your enthusiasm! You'll leave with a starter, a loaf ready to bake at home, and the confidence to keep baking on your own.